Eden Hall Coffee
You've no doubt heard about our delicious, specially blended Eden Hall Coffee. Some of you have been lucky enough to taste this dark, velvety elixir named after what is the first sustainability campus built from "below the ground up." Well, now you can order it from the official Master of Food Studies CSA. This Fair Trade, certified Organic blend was created for us by local coffee roasters La Prima Espresso. The blend is 50% Mexican, 25% Yirgacheffe and 25% Sidamo, which creates a wonderful milk chocolate and fruity aroma with a light body. Best of all, proceeds from our coffee sales go to the Food Studies Scholarship Fund. So whether you're starting your day off with this marvelous brew or relaxing after a satisfying day at work, you'll be helping further student education and the environment!