Webinar: Crowdfunding for Food Businesses
Have you run into problems figuring out how to raise capital for your small business? Many entrepreneurs in the food and beverage industry are having issues getting loans from banks and are turning to alternative sources of funding, like crowdfunding.
This webinar will provide an overview of the three major kinds of crowdfunding for small businesses: gift/reward, equity, and loan crowdfunding and offer insight into the advantages and disadvantages of each. It will also provide some tips on how to make the most of your crowdfunding campaign.
Presenter: Calla-Marie Norman, Graduate Student Consultant | CRAFT
Funding for this program was provided by a grant from the Hillman Family Foundation
To register for the Webinar, CLICK HERE!
Registration and Directions
Fee : Free
Location : Online - Zoom
Event Contact Information